From the selection of the best bunches of “Vigne Rare” moscato, we produce a limited quantity of “nectar”. With this product Cantina di Vinchio & Vaglio Serra increases the wide range of wines that we proudly present to our customers.
It is straw-yellow, with slightly vanilla notes and aromatic scent; in the mouth it is sweet, robust and well bodied.
10° - 12°C
Grape crushing and pressing. Decantation and slow fermentation
in small French oak casks of 225 liters.
Perfect to be paired with hazel-nut cakes, biscuits, “zabaione” and all dessert